Angel Food Cake Icing Recipe
Tagged in Cakes
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Directions
Mix the cornstarch and sugar. Add milk and egg yolk. Cook until thick, stirring constantly. Add vanilla. Cool until COLD. Cream the butter and powdered sugar. Add cold custard. Beat 20 minutes.
Ingredients
- 1/3 c. cornstarch
- 1/3 c. sugar
- 2 c. milk
- 1 egg yolk
- 1 or 2 tsp. vanilla
- 1/2 lb. butter
- 1 c. powdered sugar
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