Apple Butter RecipeTagged in Breakfast
Combine all ingredients. Place in saucepan. Cook
uncovered over low heat at least 1 hour to thicken and blend flavors. Pour
into covered container and refrigerate. Use as a spread on toast, muffins,
HELPFUL HINTS: Also makes a delicious fruit syrup for waffles and pancakes.
Just thin to desired consistency with a small amount of water.
- 32 oz Applesauce
- 1 1/2 ts Ground cinnamon
- 1/2 ts Ground cloves
- 1/2 ts Ground allspice
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