Apple Pound Cake Recipe
Tagged in Cakes
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Directions
Beat oil, eggs, sugar and vanilla until well blended. Combine dry ingredients and add to sugar mixture, beating well. Stir in apples, nuts and raisins. Spoon batter into greased and floured bundt pan. Bake at 375 degrees for 1 hour and 15 minutes.
Ingredients
- 1 1/2 c. corn oil
- 2 c. sugar
- 3 eggs
- 2 tsp. vanilla extract
- 3 c. flour
- 1 tsp. soda
- 1 tsp. salt
- 1/2 tsp. ground cinnamon
- 1/2 tsp. ground nutmeg
- 2 c. chopped
- peeled apples
- 1 c. chopped walnuts
- 1/2 c. raisins
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