Asian-influenced Black Bean Soup Recipe
Tagged in Vegetarian
Directions
Boil water and bouillon till dissolved. Addremaining ingredients except 1/2 the whiteonion. Simmer for 1/2 hour, then addremaining onion and cook for 5-10 moreminutes. Salt/pepper to taste.
Ingredients
- 2 cups water 2 veggie bouillon cubes 2 cans black beans 1/8 cup sesame oil 2 tablespoon peanut oil two large yellow onions
- chopped one medium white onion
- chopped 1 tablespoon cumin 1 tablespoon turmeric 2 tablespoon parsley 1 bay leaf 1 tablespoon basil
+ Add Comment or Review
Leaving a comment requires an account: sign up and create one for free, or Login here if you already have one
Similar Recipes
More...
Food Fight
Suppose you had to eat either chicken or beef for the rest of your life. Which would you choose?



