Banana Cake Ii Recipe
Tagged in CakesDirections
Mix shortening and sift in dry ingredients. Add 1/4 cup milk, bananas and beat. Add eggs, nuts and the remainder of milk. Beat until well mixed. Pour into 9 inch loaf pan. Bake at 375 degrees until done, approximately 1 hour. Serve with whipped cream.
Ingredients
- 2 c. cake flour
- 1 tsp. baking powder
- 1 tsp. baking soda
- 3/4 tsp. salt
- 1 1/2 c. sugar
- 1/2 c. shortening
- 1 tsp. vanilla
- 1/2 c. minus 2 tbsp. sour milk or
- buttermilk
- 1 c. bananas
- mashed
- 2 eggs
- 1/2 c. nuts
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