Banana Crunch Recipe
Tagged in DessertDirections
Preheat oven to 425 degrees F.
Combine first 3 ingredients.
Cut bananas in half crosswise and lengthwise. Brush generously with honey. Roll in Nabisco� Shredded Wheat Biscuits crumbs, coating heavily. Place in a greased baking dish. Sprinkle with nut mixture. Bake about 10 minutes.
Serve warm with milk or cream. Makes 4 servings.
Ingredients
- 1/3 cup light brown sugar
- firmly packed
- 1/4 cup chopped walnuts
- 1/2 teaspoon ground cinnamon
- 4 all-yellow bananas
- 1/3 cup honey
- 4 Nabisco� Shredded Wheat Biscuits
- finely rolled (about 1 cup crumbs)
- Milk or cream
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