Bar Cake Recipe
Tagged in CakesDirections
Mix syrup, candy bars and vanilla. Cream sugar and butter and add to chococlate. add eggs to milk. Soift flour and baking soda and add 1/3 at a time. Add buttermilk and mix wel. Pour into greased angel food pan and bake at 350 degrees F for 1-1/2 hours.
Ingredients
- 4 Eggs
- 16 oz Can Hershey syrup
- 6 Regular Hershey bars
- melt
- 1 tb Vanilla
- 2 c Sugar
- 1 c Butter
- soft
- 3 c Flour
- 1/2 ts Baking soda
- 1 c Buttermilk OR
- 1 c Milk + 1 Tb vinegar
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