Barbiechop Quartet Recipe
Tagged in BarbecueDirections
Arrange pork chops in a single layer in a glass baking dish.
Whisk together remaining ingredients in a small bowl. Pour over pork chops. Turn pieces to coat both sides with marinade. Cover with plastic wrap and refrigerate for at least 4 hours or overnight if possible.
Preheat grill. Cook pork chops for 6 to 7 minutes per side, basting with leftover marinade.
Serve immediately.
Ingredients
- Yield: 4
- 4 pork loin chops
- boneless
- fat
- trimmed
- 1/3 cup orange juice
- 3 tablespoons honey
- 3 tablespoons ketchup
- 3 tablespoons mango chutney
- 1 tablespoon lemon juice
- 2 teaspoons chili powder
- 3/4 teaspoon ground cumin
- Salt
- to taste
- Pepper
- to taste
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Food Fight
Suppose you had to eat either chicken or beef for the rest of your life. Which would you choose?




