Bean Salad Recipe
Tagged in Greek
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Directions
Soak beans in water overnight. Boil them in salted water ans strain them when cooled. Place them in a platter and cover them with onion rings, pepper, parsley, eggs, tomato and some olives. Pour oil over the salad and season with pepper. Sprinkle with vinegar or lemon juice.
Ingredients
- * 1/2 kg dried beans
- * 1 onion
- cut in rings
- * 1 pepper
- cut in stripes
- * 2 eggs
- boiled and cut in pieces
- * 1 tomato
- peeled cut in slices and with its seeds removed
- * Spoon of finely cut parley
- * Black olives
- * Pepper
- * Oil
- * Vinegar or lemon juice
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