Beefy Tater Tot Casserole Recipe
Tagged in Casserole
Do you like this recipe?
Directions
Brown ground beef with onion in skillet, stirring until crumble; drain. Mix soup with sour cream. Mix in beef mixture. Place in casserole and top with Tater Tots. Bake at 350 degrees F for about 30 minutes or until bubbly and Tater Tots are golden brown. Serve with salad and rolls.
Ingredients
- 1 pound ground beef
- 1 cup chopped onion
- 2 (10 ounce) cans cream of chicken-mushroom soup (or
- 1 can each cream of chicken and cream of mushroom)
- 1 to 1 1/2 cups sour cream
- 1 (16 ounce) package frozen Tater Tots
- Salt and pepper to taste
+ Add Comment or Review
Leaving a comment requires an account: sign up and create one for free, or Login here if you already have one
Similar Recipes
More...
Food Fight
Suppose you had to eat either chicken or beef for the rest of your life. Which would you choose?
VS
