Bishojo Burger Recipe

Tagged in Vegetarian

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Directions

The thing that makes this sandwich so good is the way you make the veggie burger. Whatever kind you use, try to grill, broil or use a convection or toaster iron. I guess George Foreman isn't totally useless. Wash and slice the veggies while it cooks. Just assemble the sandwich however you want, although I suggest putting the sprouts underneath stuff or they'll fall all over the place. My L-O friend adds Horizons organic vegan cheese to hers, or feta, so it doesn't *have* to be vegan. (Bishojo in Japanese/Romanji means "beautiful girls" - referring to the fact that my roommate and I always eat these after the gym) Enjoy!

Ingredients

1 sliced tomato handful sliced mushrooms handful sprouts 1/2 sliced haas avocado handful romaine lettuce 1 or 2 vegan black bean burgers 2-4 slices whole wheat or pumpernickel vegan bread dressing
if desired (hummus works)