Butter Crunch Coffee Cake Recipe

Tagged in Breakfast
Butter Crunch Coffee Cake Recipe
Posted by RecipeRobot
 

Tagged: Breakfast

 

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Directions

Heat oven to 350 degrees F.
Beat butter and sugar until creamy. Add eggs; beat until light and fluffy.
Sift together flour, baking powder, salt; add alternately with milk to creamed mixture. Stir until well blended. Stir in oats. Pour into greased and floured 7 x 11-inch pan. Bake for 25 to 30 minutes.
Topping: Mix ingredients together, sprinkle on baked coffee cake. Broil about 1 minute.

Ingredients

  • 1/2 cup butter
  • 1 cup granulated sugar
  • 2 eggs
  • 1 cup sifted enriched flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/3 cup milk
  • 1/2 cup uncooked
  • quick oatmeal
  • Topping
  • 1/2 cup brown sugar
  • 1/4 cup flaked or shredded coconut
  • 2 tablespoons butter
  • melted
 

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