Caliente Marinated Olives Recipe
Tagged in Appetizers
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Directions
Combine all ingredients except cilantro in a saucepan; bring to a boil over medium heat. Reduce heat and simmer 5 minutes. Remove from heat; cool. Stir in chopped cilantro. Cover and chill at least 8 hours or up to one week.
Yield: 2 1/2 cups.
Ingredients
- 2 (3 ounce) jars pimento stuffed olives
- drained
- 2 (3 ounce) jars almond stuffed olives
- drained
- 4 cloves minced garlic
- 2 tablespoons dried crushed red pepper
- 2 teaspoons dried cumin
- 1/2 cup water
- 1 tablespoon olive oil
- 3 tablespoons chopped fresh cilantro
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