Cheesy Beefburgers Recipe
Tagged in Barbecue
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Directions
# First melt the butter in a pan then fry the onions gently for 5 minutes
# Transfer to a bowl and mix in the remaining ingredients
# Divide into 24 and shape into burgers
# cook on a well heated barbecue for 15 minutes
Ingredients
- # 4 medium onions
- # 4lb. (1.80kg) lean minced beef
- # 4oz (100g) butter
- # 8tblsp. chopped fresh parsley
- # i2tbsp. brown sauce
- # 8oz. (225g) grated Cheddar cheese
- # salt and pepper
- # 24 burger buns
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Suppose you had to eat either chicken or beef for the rest of your life. Which would you choose?
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