Chili Mole Ole Recipe
Tagged in ChiliDirections
1 Green pepper -- chopped
In Dutch oven, brown ground beef with onion and garlic. Add remaining ingredients, except green pepper, bring to a boil. Reduce heat, cover and simmer 40 minutes. Add green pepper, simmer for 20 more minutes.
Ingredients
- 2 pounds Lean ground beef
- 2 Onions -- chopped
- 2 Garlic cloves -- minced
- 2 cans Pinto or kidney beans -- (15 oz each)
- 1 can Tomato sauce (29 oz)
- 1 1/4 cups Pace picante sauce
- 1/2 cup Water
- 3 tablespoons Unsweetened cocoa
- 2 teaspoons Ground cumin
- 1 teaspoon Dried oregano -- crushed
- 1 1/4 teaspoons Salt
- 1/8 teaspoon Ground cloves
- 1/8 teaspoon Nutmeg
- 1/8 teaspoon Allspice
- 1 Green pepper -- chopped
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