Chocolate Choc - Chip Cookies Recipe
Tagged in CakesDirections
Mix flour with baking soda. Combine sugars, butter, vanilla and pudding mix in large bowl. Beat until smooth and creamy. Beat in eggs. Gradually add flour mixture. Then stir in chips and nuts (batter will be stiff).
Drop by rounded teaspoons about 2 inches apart onto ungreased baking sheet.
Bake at 375 degrees 8 to 10 minutes. Makes about 7 dozen.
Starbuck
Ingredients
- 2 1/4 cups flour -- unsifted
- 1 teaspoon baking soda
- 1 cup butter or oleo -- softened
- 1/4 cup granulated sugar
- 3/4 cup light brown sugar -- firmly packed
- 1 teaspoon vanilla
- 1 (4 oz.) pkg. Jello brand chocolate flavor
- 2 eggs
- 1 (12 oz.) pkg. chocolate chips
- 1 cup nuts -- chopped
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