Chocolate Filled Bon Bons Recipe
Tagged in Chocolate Treats
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Directions
Cream shortening, sugars, vanilla and egg in large bowl at medium speed of
mixer. Combine flour, baking soda, and salt. Stir into creamed mixture. Press
2 level measuring teaspoonfuls dough around each kiss, covering kiss
completely. Gently place pecan half on top of each. Bake on ungreased baking
sheet for 6-7 minutes (cookies will not brown, do not over bake). Gently
press pecans into hot cookies. Cool on baking sheet for 1 minute, then remove
to cooling racks.
Ingredients
- 1/2 c. butter flavor shortening
- 1/2 c. granulated sugar
- 1/4 c. firmly packed brown sugar
- 1 tsp. vanilla
- 1 egg
- 1 2/3 all purpose flour
- unsifted
- 36 chocolate kisses
- 36 peach halves
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