Chocolate Mint Figs Recipe
Tagged in Chocolate Treats
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Directions
Preheat the oven to 350. In a small mixing bowl, combine the chips, mint, and almonds, stirring well. Press a bit of this mixture into each fig half. Lightly spray or wipe a baking sheet with vegetable oil. Place the figs on the baking sheet and bake for 15 minutes. Serve warm or at room temperature.
Ingredients
- 1/2 c Semisweet chocolate chips
- 4 tb Finely chopped fresh mint
- 48 Almonds
- toasted and coarsly chopped
- 24 Fresh figs
- halved
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