Corn Cake With Suet Recipe
Tagged in Bread
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Directions
To prepare this Corn Cake with Suet Recipe, first mix and sift the dry ingredients, add suet and the sour milk. Beat well and bake in a moderate oven one-half hour. May be eaten with syrup but is recommended only for zero weather.
Ingredients
- 1 cup corn meal
- 1 cup Gold Medal flour
- ? teaspoon salt
- ? teaspoon soda
- ? cup chopped suet
- 2 cups sour milk
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