Creamy Chicken And Penne Recipe
Tagged in Pasta
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Directions
Cook pasta according to package directions. Stir in broccoli during last 2 minutes of cooking.
Saut� onion in olive oil until softened.
Add chicken and saut�.
Stir in sun dried tomatoes, cream, broth, vinegar, salt and pepper. Simmer about 4 minutes.
Drain pasta and broccoli, toss with chicken mixture and parmesan cheese.
Ingredients
- Makes 6 servings
- 1 pound penne pasta
- 4 cups broccoli florets
- 1 onion
- sliced
- 1 tablespoon olive oil
- 1/2 pound boneless
- skinless chicken breasts
- cut in 3 x 1-inch strips
- 3/4 cup sun dried tomatoes in oil
- drained and
- finely chopped
- 1 cup heavy cream
- 1/2 cup chicken broth
- 2 tablespoons balsamic vinegar
- 1 teaspoon salt
- 1/4 teaspoon black pepper
- 3/4 cup Parmesan cheese
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