Deep Fried Fruit Won Ton Cookies RecipeTagged in Cakes
Mix prunes, apricots, brown sugar, coconut and almonds. Put
about 2 tsps. of this mixture on center of each won ton wrapper. Moisten edges with water . Fold each wrapper in half to form a triangle, pressing edges firmly to seal. Heat about 1-2 inches of oil in a skillet. Fry filled won tons one at a time turning occaisionally til golden brown. Drain on paper towels. Good served with ice cream.
- 1 1/2 cups prunes -- chopped
- 1 1/2 cups coconut flakes
- 1 cup dried apricots -- chopped
- 1 cup almonds -- chopped
- 1 1/2 cups brown sugar
- 24 won ton wrappers
- vegetable oil
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