Egg Nog Recipe
Tagged in Holiday
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Directions
# Beat the egg until stiff then slowly add the sugar
# Add the milk and brandy and mix again
# Pour into a tall glass and stir in the vanilla
# Dust the top with grated nutmeg and serve
Ingredients
- # 1 egg
- # 1 tbsp. brandy
- # 8 fl. oz. (225ml) milk
- # quarter teaspoon vanilla
- # 1.5 tbsp. castor sugar
- # pinch salt
- # nutmeg
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