Eggless Cookies RecipeTagged in Cakes
Cream sugar, shortening. Add sour milk, soda and salt.
Stir in enough flour to make a stiff dough which can be rolled. Roll out, cut, bake in 425 F. oven.
- 2 cups Sugar
- 1 teaspoon Baking soda
- 1 cup Shortening
- 1/4 teaspoon Salt
- 1 cup Milk -- sour
- Flour -- to roll out
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