Fast And Easy Cherry Almond Fudge RecipeTagged in Cakes
Line an 8 x 8 pan with foil. In a microwave-proof bowl, combine milk and chocolate. Microwave on high in 30 second intervals for 1 1/2 to 2 minutes OR until chocolate is melted and mixture is smooth when stirred. Add almonds, cherries, and extract. Spread into pan. Chill. Cut into 1 inch squares. Store covered in refrigerator.
- 1 (14 oz.) can sweetened condensed milk
- 2 c. semi-sweet chocolate chips
- 1/2 c. coarsely chopped almonds
- 1/2 c. chopped CANDIED cherries
- 1 tsp. almond extract
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