Fideo I Recipe
Tagged in PastaDirections
Heat oil. Add fideo and cook until lightly browned. Add onion and cook until tender.
Add garlic, tomato sauce and water and season to taste with salt and pepper. Bring to a boil. Lower heat, cover and simmer for 10 minutes.
Makes 6 servings.
Ingredients
- 3 tablespoons vegetable oil
- 4 coils fideo
- 2 tablespoons minced onion
- 1 clove garlic
- minced
- 1/2 cup canned tomato sauce
- 3 cups water
- Salt
- Pepper
+ Add Comment or Review
Leaving a comment requires an account: sign up and create one for free, or Login here if you already have one
Food Fight
Suppose you had to eat either chicken or beef for the rest of your life. Which would you choose?




