French Toast Bund Recipe

Tagged in Breakfast
French Toast Bund Recipe
Posted by RecipeRobot
 

Tagged: Breakfast

 

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Directions

Cut rolls in half forming 48 pieces (dinner rolls) or cut rolls in fourths (Texas rolls). Mix other ingredients in a bowl except powdered sugar. Dip rolls in mixture and place evenly in bundt pan sprayed with non-stick cooking spray. Pour remaining mixture over rolls. Cover with plastic wrap and let rolls rise to top of pan (about 4 hours). Remove wrap and bake at 350F for 35 minutes. Invert onto serving platter. Drizzle with syrup and sprinkle with powdered sugar. Slice and serve with additional syrup as desired.

Ingredients

  • 24 Rhodes Dinner Rolls or 12 Rhodes Texas Rolls
  • thawed but still cold
  • 2 Eggs
  • 1/3 cup liquid hazelnut coffee creamer
  • 3 tablespoons butter
  • melted
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon ginger
  • 2 tablespoons sugar
  • 1/2 tablespoon cinnamon
  • 1/2 tablespoon vanilla extract
  • 1/4 cup maple syrup
  • powdered sugar
 

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Food Fight

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