Fresh Apple Cake Ii Recipe
Tagged in CakesDirections
Prepare apples, sugar and cinnamon in large bowl and set aside for 4 hours. Add oil. Add eggs, 1 at a time. Sift flour, soda and salt together and add to apple mixture slowly. Beat well after each addition. Fold in nuts. Add vanilla. Bake at 300 degrees for 1 hour.
--TOPPING FOR CAKE:--
Boil 5 minutes. Poke holes in cake and pour over cake while warm.
Ingredients
- 1/2 c. salad oil
- 2 eggs
- 2 tsp. soda
- 2 c. flour
- 4 c. chopped apples
- 2 c. sugar
- 1 tsp. salt
- 2 tsp. vanilla
- 1 c. chopped nuts
- 2 tsp. cinnamon
- --TOPPING FOR CAKE:--
- 1 stick margarine
- 1 c. sugar
- 1 sm. can evaporated milk
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