Friendship Starter Dough Recipe
Tagged in BreadDirections
Dissolve yeast in warm water. Add all ingredients in a bowl and cover with plastic wrap. Let stand in warm place 2 days to ferment. It will become bubbly and have a sour smell. After second day, start your friendship bread or cake recipe.
Ingredients
- 1/2 tsp. dry yeast
- 1 oz. warm water
- 1 tbsp. sugar
- 1 tbsp. vinegar
- 1/2 tsp. salt
- 1 c. flour
- 1 c. milk
- room temperature
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