Fruit Cake Recipe

Tagged in Cakes
Fruit  Cake Recipe
Posted by RecipeRobot

Tagged: Cakes


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Mix butter and cream sugar by hand. Add eggs and blend well. Add dry ingredients and alternate with milk. Cream until smooth. Add fresh fruit and blend again. Pour into a buttered pan, 13 x 9 inches. Sprinkle with cinnamon and sugar. Bake for 40 minutes, or until done (maybe 1 hour) at 350 degrees. Remove from oven, brush with butter and let set 15 minutes. Serve hot or cold.


  • 1/2 c. butter
  • 2 c. sugar
  • 2 eggs
  • beaten
  • 3 1/4 c. flour
  • 1 tsp. cream of tartar
  • 1/2 tsp. soda
  • 1/2 tsp. milk
  • 1 qt. blueberries or less than a qt.
  • of any other fresh fruit

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