Fruit Cookies RecipeTagged in Cakes
Cream butter and sugar. Add eggs, one at a time, beating well. Add soda and other ingredients. Drop by teaspoons on cookie sheet. Bake in 300 degree oven for 20 to 30 minutes. Use 1 cup of flour to flour fruit and nuts good.
- 1 cup brown sugar
- 3 eggs -- well beaten
- 1 box white seedless raisins
- 3 cups plain flour
- 1 teaspoon cinnamon
- 1 cup butter (2 sticks)
- 1/2 cup milk
- 6 slices pineapple (crystallized)
- 2 cups cherries (crystallized)
- 7 cups pecans -- chopped
- 1 teaspoon soda
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