Great Baby Food Recipe
Tagged in Vegetarian
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Directions
Peel and cube potatos. Crush and peel garlic. Cook potatoes, spinach, and garlic with about 1/2 cup water for about 15 minutes over high heat, or until potatos are soft. Dump it all in a food processor and process until very mushy.For baby food: I usually freeze in ice-cube trays overnight, then pop out cubes and store in another container in the freezer.This is really delicious! I ended up eating more than the baby yesterday.
Ingredients
- 3 medium potatoes 8 oz. spinach 2 large cloves garlic
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