Great Pizza Crust RecipeTagged in Vegetarian
First put 1/3 cup of water in bowl and
mix with 2 1/2 teaspoon yeast. Let sit
for 10 minutes while mixing other
Mix flour, basil, oregano, and salt
together. Stir with fork till mixed.
Add yeast water and 2/3 cup of luke-warm
water with dry ingredients. Mix
together until dough consistency.
Lay a thin layer of flour on
countertop (or cutting board) and kneed
dough until fully mixed - should not
be sticky, if it is - add more flour.
Press out dough with knuckles until
1/2 to 1/4 inch thick. Fold edges
over for crust. Place desired pizza
ingredients on top and cook for 20 -
30 minute, 350°.
- 3 1/2 cups whole wheat flour
- 2 1/2 teaspoon quick rise yeast
- 2-3 tablespoon basil
- 2/3 tablespoon oregano
- 1 cup luke-warm water
- 1/2 - 1 teaspoon salt
+ Add Comment or Review
Suppose you had to eat either chicken or beef for the rest of your life. Which would you choose?
Way to go!
Insert the HTML code below into your blog or website to proudly display your achievement.