Herbed Steak Recipe
Tagged in Meats
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Directions
Cut steak into serving-size pieces. Combine flour and seasoned salt. Pound into steak. Brown meat on both sides in hot oil in heavy skillet. Add remaining ingredients. Cover; simmer 45 minutes, or bake at 350 degrees F for 1 hour.
This is excellent served with hot buttered noodles with dill.
Ingredients
- 1 pound round steak
- 2 tablespoons flour
- 1 teaspoon seasoned salt
- 2 tablespoons vegetable oil
- 1 can condensed cream of mushroom soup
- 3/4 cup water
- 1 tablespoon herb seasoning
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