Intruder Stew Recipe
Tagged in Miscellaneous
Do you like this recipe?
Directions
Preheat oven to temperature as directed on biscuit package. In sauce pan, combine beef stew, onions, peas, raisins, and 1/2 tsp basil. Bring to boil and simmer 5 minutes. Transfer to casserole dish and top with biscuits. Sprinkle remaining basil over all. Bake as directed on biscuit package. It?s important that stew mixture be bubbling hot before topping with biscuits. The heat is required to cook the bottom of the biscuits properly.
Ingredients
- easy recipe
- 2 cans (approx 1 1/2 lbs each) beef stew
- 1 pkg (approx 9oz) frozen onions in cream sauce
- prepared as directed
- 1 pkg (10oz) frozen peas
- 1 tsp basil
- separated
- 2 tbs raisins
- 1 10 count pkg refrigerator biscuits
- flaky style
+ Add Comment or Review
Leaving a comment requires an account: sign up and create one for free, or Login here if you already have one
Similar Recipes
More...
Food Fight
Suppose you had to eat either chicken or beef for the rest of your life. Which would you choose?
VS
