Italian Cream Cheese Cake Recipe
Tagged in CakesDirections
Mix the above ingredients. Fold in 5 egg whites, beaten stiff. Pour into 3 greased cake pans. Bake for 25 to 30 minutes at 350 degrees.
Ingredients
- 1 stick butter or margarine
- 1/2 c. Crisco
- 2 c. sugar
- 5 egg yolks
- 2 c. cake flour
- 1 tsp. baking soda
- 1 c. buttermilk
- 1 tsp. vanilla
- 1 can coconut
- 1 c. nuts
- --ICING:--
- 1 (8 oz.) pkg. cream cheese
- 1/2 stick margarine
- 1 box powdered sugar
- 1 tsp. vanilla
- 1 c. pecans
- chopped
- Milk (not quite 1/4 c.) (just enough to make it spreadable)
+ Add Comment or Review
Leaving a comment requires an account: sign up and create one for free, or Login here if you already have one
Similar Recipes
More...
Food Fight
Suppose you had to eat either chicken or beef for the rest of your life. Which would you choose?




