Jam Filled Cookies For Xmas Recipe
Tagged in CakesDirections
Mix all above. Refrigerate overnight or 3 hours. Shape while cool into small balls. Bake 375 degrees for 10-12 minutes. Take out of oven and cut each ball into halves, put jam (I use raspberry) in center and put top on. Cool and frost with vanilla frosting.
Ingredients
- 1/2 cup oleo
- 1/4 cup sour cream
- 3/4 cup sugar
- 3 eggs
- 3 teaspoons baking powder
- 3 cups flour
- 1/2 teaspoon vanilla
- 1/2 teaspoon salt
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