Kynd Sonoran Salsa Recipe
Tagged in Vegetarian
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Directions
Broil peppers for just a few minutes to separate skins from chilis, and remove skins.Finely chop, or use a food processor for onion, chilis, and garlic.Mix all ingredients together in bowl with lid. This salsa is delicious fresh, and gets even better after sitting in the fridge for a few hours. I have read many salsa recipes, and picked out my favorite ingredients to create this salsa. This is delicious with warm blue corn chips. Enjoy!!
Ingredients
- 1 Box Pomi chopped tomatoes 2 Anaheim chilis Juice of 1 small lime 3-4 serrano chilis 1 red onion 1 small can green chilis leaves of 15-20 stalks fresh cilantro 2 cloves garlic salt
- pepper
- cayenne
- spike
- season salt
- onion powder
- garlic powder to taste
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