Lentil Sour Soup Recipe
Tagged in Vegetarian
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Directions
Wash lentils and put in large pot with water,
potatoes,onions, garlic, oil and spices. Bring to a boil and
then reduce heat to a simmer for 30 minutes. Skim off foam
and add more water if needed. Stir in chard, lemon juice,
zest and salt. Simmer until chard wilts.
Preparation time: 45 min
Ingredients
- 2c lentils
- 6c water
- 1c potatoes
- diced
- 1/2c onion
- diced
- 3T garlic
- 2T olive oil
- 1t cumin
- 1t thyme
- 1c swiss chard or beet greens
- 1/3c lemon juice
- zest of 1 lemon and salt to taste
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