Luncheon Meat Pinwheels RecipeTagged in Appetizers
Spread all meat slices with cream cheese. Roll first slice; join meat edges to tart second slice and continue to roll slices, one over another, to make a log. Wrap and chill thoroughly.
Cut into slice 1/4 inch thick and serve on rye bread or crackers.
Makes 16 appetizers.
- 1 (8 ounce) package Oscar Mayer Luncheon Meat
- 3 ounces cream cheese
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