Mile-high Lime Pie Recipe
Tagged in Pies And Pastries
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Directions
In a bowl, combine the milk, sour cream, lime juice, and food coloring if desired. fold in whipped topping. Pour into the crust. Refrigerate for at least 12 hours.
Serves 8
Ingredients
- 1 (14 ounce) can fat free sweetened condensed milk
- 1 cup reduced fat sour cream
- 1/3 cup plus 2 tablespoons lime juice
- 5 drops green food coloring
- optional
- 1 (8 ounce) carton frozen reduced-fat whipping topping
- thawed
- 1 (8-inch) reduced-fat graham cracker crust
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