Mmmm Chickpeas Recipe

Tagged in Vegetarian

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Directions

Spray a pan with cooking spray. When
hot add the onions and stir fry for a
minute or until onion is slightly
tender.
Add chickpeas, potato,
tahini, hot sauce and stir fry for a
few seconds. Then put in the garam
masala, squeeze in a little lemon and
fry for 1 minute.
Add some chopped dill and squeeze a
little more lemon if needed. Add salt
to taste. Serve.
Preparation time: 10 minutes

Ingredients

1 cup of cooked chickpeas (easy to cook them in a pressure cooker for 7-8 minutes)
1 small or medium sized potato
cooked
1/4 cup of chopped red onion
1 tablespoon of tahini
2 teaspoons of garam masala
a squeeze of fresh lemon
a dash of hot sauce
optional
some freshly chopped dill
optional
salt
to taste