Mocha Rice Pudding RecipeTagged in Dessert
Scald milk in the top of a double boiler. Add coffee and blend.
Add chocolate, stirring until melted. Add sugar and salt.
Add some of this hot mixture to beaten egg; then return to double boiler and cook for 5 minutes. Stir in rice and cool.
Whip cream until stiff. Fold in raisins, walnuts and whipped cream into rice mixture.
Chill well in individual sherbet glasses.
- 1/2 cup strong coffee
- 1/2 square unsweetened chocolate
- 1/2 cup granulated sugar
- 1/2 tsp salt
- 1 egg
- 2 cup cooked rice
- 1/2 cup chopped raisins
- 1/2 cup chopped walnuts
- 1/2 cup heavy cream
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