Munchys Oatmeal Rasin Spice Cookies Recipe

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Directions

1. Preheat oven to 350 degrees F (175
degrees C).
2. In a medium mixing bowl combine the
flour, baking soda, cinnamon, cloves,
salt and rolled oats. Set aside.
3. Whisk the egg replacer and water
until frothy. Add the margarine, sugar,
vanilla and soy milk. Stir until
combined ( it might be a little lumpy
but that's totally okay).
4. Add the dry ingredients and mix
together. Fold in the raisins.
5. Drop by rounded teaspoonfuls onto a
lightly greased cookie sheet.
6. Bake 10-12 minutes until light and
golden. Do not over bake. Let them cool
for 2 minutes before removing from
cookie sheets. Transfer to a cooling
rack to cool completely. Store in an
airtight container.