Orange Haystacks Recipe
Tagged in Halloween
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Directions
Melt chocolate morsels and butter in the top of a double boiler. Stir in marshmallows and orange food color paste. When marshmallows are nearly melted, stir in noodles and peanuts. Drop by spoonsful onto wax paper. Chill several hours.
Ingredients
- 1 (12 ounce) package semisweet chocolate chips
- 1 tablespoon butter
- 10 large marshmallows
- Orange food color paste
- 1 1/2 cups chow mein noodles
- 1 cup Spanish peanuts
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