Peanut Butter Chip Brownies Recipe
Tagged in Chocolate Treats
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Directions
Preheat oven to 350F. Beat egg whites until foamy. Stir in buttermilk, prunes and vanilla. Set aside. In a large mixing bowl, combine cocoa and baking soda; ass boiling water and stir until mixture thickens. Stir in egg-white mixture until smooth. Add sugar and flours; blend completely. Stir in peanut butter chips. Pour batter into a 13x9 inch baking pan lightly ocated with nonstick cooking spray. Bake for 30 min. Let cool before cutting.
Ingredients
- 4 Egg whites
- 1/2 c Buttermilk
- 2 1/2 oz Prunes -- 1 jar of baby food
- 1 ts Vanilla
- 3/4 c Cocoa
- 1/2 ts Baking soda
- 1/2 c Boiling water
- 1 3/4 c Sugar
- 1 c All-purpose flour
- 1/2 c Whole-wheat flour
- 1 1/4 c Peanut butter chips
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