Pigs In Blankets Recipe
Tagged in Holiday
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Directions
# Pre-heat oven to 350F, Gas Mark 4, 180C
# Spread half the butter over one side of each slice of bread
# Mix the onion and the mustard with the remaining butter and spread on other side
# Prick sausages with a fork
# Wrap each sausage in a slice of bread with mustard inside
# Place on a baking sheet and cook in the pre-heated oven for 25-30 minutes
# When bread is golden and sausage cooked, leave to cool
Ingredients
- # 1 lb. ( 450g ) low-fat pork sausages
- # 8 slices of bread
- crusts removed
- # half a small onion
- finely chopped
- # 2 oz. ( 50g ) butter
- softened
- # 1 tablespoon wholegrain mustard
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Food Fight
Suppose you had to eat either chicken or beef for the rest of your life. Which would you choose?
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