Ripe Olive Loaf Recipe
Tagged in Bread
Directions
To prepare this Ripe Olive Loaf Recipe, first soak the granola in the milk fifteen minutes, add remaining ingredients, put into oiled bread tin, and bake till set. Serve with olive sauce.
Ingredients
- 1 pint milk
- 1 large cup granola
- ? cup chopped ripe olives
- 2 eggs
- beaten
- 1 teaspoon salt
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