Scalloped Pineapple Recipe

Tagged in Miscellaneous
Scalloped Pineapple Recipe

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Combine butter and bread cubes; mix well and set aside. Combine eggs, sugar, and milk; beat with electric mixer just until blended. Add bread cube mixture and pineapple, stirring well. Pour into a lightly greased 2-quart baking dish. Bake, uncovered, at 350? F. for 1 hour.


  • 1/2 cup butter or margarine
  • melted
  • 4 cups fresh bread cubes
  • 3 eggs
  • 1 cup sugar
  • 1/2 cup evaporated milk
  • 1 can (20oz) crushed pineapple
  • undrained

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