Skewered Shrimp Recipe
Tagged in Barbecue
Do you like this recipe?
Directions
Peel and devein the shrimp. Combine remaining ingredients, then marinate shrimp overnight in the sauce.
When ready to grill, alternate on skewers a shrimp, which has been wrapped in a strip of raw bacon, with a bud of garlic. Place the filled skewers over a charcoal fire and cook very slowly, basting frequently with the marinade.
Ingredients
- 3 pounds jumbo shrimp
- 1 cup vegetable oil
- 1 cup red wine vinegar
- 2 tablespoons Worcestershire sauce
- 1 teaspoon Accent�
- 3 tablespoons salt
- 1/2 teaspoon Tabasco sauce
+ Add Comment or Review
Leaving a comment requires an account: sign up and create one for free, or Login here if you already have one
Similar Recipes
More...
Food Fight
Suppose you had to eat either chicken or beef for the rest of your life. Which would you choose?
VS
