Sour Cream Cake Recipe
Tagged in Cakes
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Directions
TOPPING: Mix all ingredients together. CAKE: Cream butter and sugar. Add eggs and vanilla, beat well. Add flour, baking powder, baking soda and salt. Mix well. Add sour cream and blend. Pour 1/2 of batter in bottom greased and floured tube pan. Sprinkle with 1/2 of topping. Repeat with remaining batter and topping. Bake at 350 degrees for 50 minutes or until done.
Ingredients
- 1 c. butter
- 1 c. sugar
- 3 eggs
- 1/4 tsp. vanilla
- 2 c. flour
- 1/2 tsp. salt
- 1 tsp. baking powder
- 1 tsp. baking soda
- 1/2 pt. sour cream
- --TOPPING:--
- 1/2 c. pecans
- chopped
- 2 tbsp. flour
- 1 tsp. cinnamon
- 2 tsp. butter
- melted
- 3/4 c. brown sugar
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